Vegetable Beef Soup 1 bag frozen mixed vegetables1 lb stew meat1/2 head of cabbage (cut into 1 inch pieces)4-5 potatoes (peeled and cut into 1/2" pieces)1 onion (cut into 1/2" pieces)1 large can or bottle of tomato juicesalt and pepper to taste Pour tomato...

The spaghetti serves as the “crust” for this casserole. Then layer with ricotta, and meat mixture.

This looks yummy, but never tried because I didn’t want to try to roll cake.

This is not a family traditional recipe, but it IS one of my personal favorites. We use Dylan’s mashed potatoes for the topping, but do add the parmesan cheese for that.

This recipe was in my mother’s collection. I don’t know who Mrs. Isenboth is. She is credited with this recipe.

This recipe came from my grandmother, Thelma Beatty. It has been a part of our Thanksgiving meal from before I was born. Many of my family members see it as a staple and really like them.

This is an easy way to make turkey breasts in the InstaPot.

This casserole has zucchini, tomatoes, onion, and cottage cheese.

One of our classic family recipes from my grandmother, Thelma Beatty.

  Corn Bread 2 c cornmeal5 tsp baking powder3 eggs2 tbsp melted butter2 c flour1 tsp salt2 c milk½ c boiling water Pour boiling water over cornmeal and let stand until cool.Sift flour, baking powder, and salt together.Beat eggs until light and add them to...