Vegetable Beef Soup 1 bag frozen mixed vegetables1 lb stew meat1/2 head of cabbage (cut into 1 inch pieces)4-5 potatoes (peeled and cut into 1/2" pieces)1 onion (cut into 1/2" pieces)1 large can or bottle of tomato juicesalt and pepper to taste Pour tomato...

I honestly have no idea what this is and where it came from. Have never eaten it and am not crazy about marshmallows. But it was in my mother’s recipe collection, so am adding it in.

This lasagna recipe is from Good Housekeeping magazine and has a hint of nutmeg, layered with ground beef and pork, ricotta cheese, and lasagna noodles.

I don’t know who Norma Lundstrom was, but assume it was a friend of one of my grandmothers. Who ever she was, here is her ice cream recipe.

This taco-flavored bake with kidney beans is topped with Fritos corn chips.

A beef broth-based stew with potatoes, onions, celery, carrots, and Worcester sauce.

I actually didn’t really like this recipe when I was a kid. My mother made it on occasion. I haven’t tried making it as an adult, but think that I would actually like it at this point.

This potato and ham casserole also has peas, celery, onions, and cheese.

This is a good pie recipe if you like apples.

This is a “famous” recipe for fudge that has a little story behind it. Everyone always wanted Kay’s recipe, so, in the end, it went on her gravestone.