Again, another recipe for caramel icing. This one is from my grandmother Gladah Childs. The other one is the one we usually use though.

We were looking for a quick way to make mashed potatoes, especially for when we make shepherd’s pie. Dylan found this recipe but added his own spin with the sautéed onions and garlic.

I have not tried this yet. I was looking for a frosting to use on a butter pecan cake and saved this one.

  French Pancakes (Crepes) These were frequently made for breakfast every morning that I spent the night at my friend Christy's house. The recipe came from her mother. Since Sally had 4 children who would often all have someone spending the night it took quite a...

I am not a huge banana person, but I do love this cake, especially with the brown sugar/caramel icing. This is good as a sheet cake, but could be make with round cake pans and layered.

Cornmeal, milk, egg, sautéed onions, corn, and ground beef in a casserole dish.

This is a good cookie. Love butterscotch chips, but they are so sweet that they make me.

  1 cup leftover mashed potatoes (at room temperature)2 large eggs (room temperature)½ cup butter (melted)½ cup milk (lukewarm)½ cup water (lukewarm)4 ½ cups all-purpose flour2 ¼ tsp instant yeast2 Tbsp granulated sugar2 tsp salt In the bowl of a stand mixer...

This recipe is from Mona Harlan, who is my Aunt Nancy’s mother.

This is the gravy that we have been serving at Thanksgiving for all of my life.